Santa Fe Nut Brown Ale

Santa Fe Brewing Company’s Nut Brown Ale uses a combination of high mash temperature, hard water, and low-alpha acid hops to produce a product that is both true to an English style Brown yet distinctly Santa Fe. This easy-drinking beer is mild with a nutty flavor which makes it a perfect session beer.

style

English Brown Ale

color

Brown

body

Medium

ABV

5.2%

IBU

35

Original Gravity

13.5 degrees Plato

Finishing Gravity

3.8 degrees Plato

MALTS  malt-icon

Two-Row Pale, 30-37 I, Carastan, Chocolate

Hops  hop-icon

Willamette

FOOD PAIRINGS

Beef stew, cured meats, barbecued meats.
Cheeses with nutty or toasty flavors.

2013

Best of Rockies/Southwest
US Beer Tasting Championship

2012

Best of Rockies/Southwest
US Beer Tasting Championship

2011

Best of Rockies/Southwest
US Beer Tasting Championship

2007

Silver Medal :: Brown Ale Category
North American Beer Awards

1991

Bronze Medal :: Brown Ale Category
Great American Beer Festival

AVAILABLE IN:

cans

12 oz can 6-packs

sixth

1/6 BBL

half

1/2 BBL

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